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A BRIGHT, TANGY ASIAN DELICACY CENTERED AROUND FRESH GINGER ROOT, GENEROUSLY SPRITZED WITH LEMON AND PERSIMMON JUICE, AND SPRINKLED WITH NUTMEG.
TOP: GINGER, LIME, LEMON, PEACH
MID: NEROLI, PERSIMMON, LEMONGRASS, JASMINE
BOTTOM: GALBANUM, NUTMEG